You take a good look at torta nutellotta and you feel, deep inside you, that no other cake will ever match its scrumptiousness and decadence, if you are a chocolate lover*(read the warning now!).
Torta nutellotta is Continue reading
I have been meaning to post about paccheri con zucca, gamberi e pinoli for a very long time, but for one (happy) reason or another, I had to put it off.
It’s been a few busy and exciting weeks what with meeting Super Tim, George’s stem cell donor, Continue reading
Today’s blog is as much about involtini di melanzane as it is about selfless Continue reading
If you ever happen to stay at a Neapolitan friend’s place, chances are you will be offered a slice of crostata (tart/pie) at some point. There are hundreds of types, but if it is Continue reading
As a fruit lover and the wife of a man who has a worrying addiction to cream, I felt I had to share this yummy but very easy summer recipe. Tortine fredde allo yoghurt e frutta take me back to Continue reading
Hold your breath…and…ta da! It is about time to introduce what is both a staple and one of the signature dishes of Neapolitan cuisine: the wonderful and unique and amazing Continue reading
When the summer comes and the heat is overwhelming, some people stop baking and switch to ice cream mode. Despite having grown up in a place where summer can be really hot, though, even with temperatures as high as 40°C, Continue reading
There are some treats that are not only tasty and low in fat, but also so very easy to make. Meet biscotti ricotta e limone. I don’t know about you, but I have a soft spot Continue reading
I know. No need to feel offended here. I appreciate that no one needs Continue reading
