I know what you might be thinking: “Déjà vu!” Yes, and no. Caprese alle nocciole is a variation of the original caprese, which is made with almonds. But the method is slightly different and the taste changes dramatically with the substitution of the almonds with the awesome, legendary Continue reading
This is the one cake that will hypnotise you. Salame di cioccolato is one of those simple and basic recipes that require no baking, and is lots of fun to make. You will need to read more to find out what the fun element is… Continue reading
They say appearances can be deceptive, so for this recipe you should refrain from saying anything along the lines of: Continue reading
