Bucatini alla Ninfea – Bucatini with a butter and onion based sauce

Pasta with butter and tomato sauce
A rare beauty

Bucatini alla ninfea is the recipe I chose to share today, two years after I last posted on my beloved, but sadly neglected, Coochinando. Why this recipe? Because this pasta dish offers simple, uncomplicated joy. And it is a recipe that you won’t find anywhere else. It’s that special.
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Penne con panna e zucchine – cream and courgette pasta

Pasta con panna e zucchine
I am all the comfort you need
When comfort is all you crave and need then there is only one pasta dish that will do the job: penne con panna e zucchine. And note that I say cream before courgettes for good reason, because the Continue reading

Pesto genovese – classic basil pesto

Dish of pasta seasoned with pesto genovese
I am green and cooler than a cucumber.

I know, I know. No need to say: “But… but pesto genovese is from Genoa!” And no, by posting this recipe on Coochinando I’m not claiming it is a southern Italian recipe. But I do not recollect a day of my life in Naples when Continue reading